Tag Archives: Pork

Food in Tokyo: Cook your beef, chicken or pork at Nikuya-no-shojikina-shokudo!

Cook and eat your meat at the counter: well grilled, à point… For sukiyaki, dip your beef in the egg. Really enjoyable!
Cook your beef, chicken or pork at Nikuya-no-shojikina-shokudo (Chiyoda ward, Tokyo, Japan)!

Typical prices for the food:

  • Chicken in hot pot: 650 yens
  • Pork ginger: 800 yens
  • Steak: 1000 yens
  • Sukiyaki: 1100 yens

Open: 11:00-23:00

Phone: (+81) 03-3233-8088
Credit cards: Unavailable.
Menu: English, Japanese.

Nikuya-no-shojikina-shokudo is the restaurant 18 in the section C3 of our Get Japan map of Tokyo in spring/summer 2015:
Free map: North of the Imperial Palace (Tokyo, Japan).

Special food in Tokyo: Black cabbage and pork stew at Nago café (06-11 October 2014)

At lunch, we savoured a black cabbage and pork stew with Italian-style bread in Tokyo at Nago café. You can enjoy this special dish until Saturday 11 October 2014!
Black cabbage and pork stew at Nago café (Chiyoda ward, Tokyo, Japan).

1000 yens (= 9.1 Dollars = 7.3 Euros) per person well spent 🙂

Nago café is a restaurant in Chiyoda ward, just a few minutes walk from Jimbocho and Suidobashi stations, Travel Stand Japan, Hotel Niwa Tokyo, Hotel Villa Fontaine Kudanshita, and Hotel Villa Fontaine Jimbocho (F4 on our Yes in Japan map):
Map of Tokyo Jimbocho.